Category: Products
Best Ever Fish & Chips w/ Tartare Sauce
Premium beer battered barramundi fillets, twice cooked chips and a restaurant quality tartare sauce adds up to the best 'Fish n' Chips'. With the tartare...
Beer Battered Flathead w/ Citrus Slaw and a Baja Sauce
Served as a taco our beer battered flathead with citrus slaw and a baja sauce recipe makes for a great takeaway or fast dine in...
Amazing Southern Style Fish Sandwich with Spicy Tartare
Create a fish sandwich that stands out in a crowd! Our 'Southern Style' fish sandwich is a great menu addition ideal for busy cafes and...
Best Fried Scallops with Szechuan Hot Sauce
Szechuan hot sauce is a sweet and spicy sauce that we use to spice up Pacific West's Crumbed and Tempura Scallops. With the Szechuan hot...
Blackboard Special: Salt + Pepper Squid w/ Chilli Sauce
This Salt and Pepper Squid dish makes a great Blackboard Special, shared plate or entree. Serve the squid on top of the mango slaw with...
Fantastic Fish Kebabs
Our fish kebabs are labour light and can be served as a dine in option (as outlined in this recipe), or served as a takeaway...
Fish and Chips with Tarragon-Malt Vinegar Mayonnaise
Turn tables fast and keep your patrons coming back for more with our salt water barramundi, chip slices and a tarragon-malt vinegar mayonnaise. A labour...
Fantastic Crackly–Chewy Rice Paper Salmon Rolls
Our rice paper salmon rolls make a great sharing plate or entree. A variation of rice paper dumplings, our salmon rolls offer patrons an exciting...
Banquet Idea: Salmon En Croute w/ Middle Eastern Carrot & Herby Yoghurt
Serve salmon en croute with Middle Eastern style carrots with a herby and zesty yoghurt sauce as a fantastic banquet option. The carrot recipe serves...