Category: crab meat

Crab, Chilli and Herb Omelette

In our crab, chilli and herb omelette we use Pacific West’s Blue Swimmer Crab Meat. This has been fully cooked and chilled  and ‘ready to...

Crab cacio e pepe

Cacio is the local Roman dialect word for Pecorino Romano, a sheep's-milk cheese made in the region since ancient times. Cacio e pepe   literally translates...

Crab and Avocado Rolls

Ideal for a cafe or pub lunch option. Our crab and avocado rolls are a quicker, more economical version of a classic lobster roll. This...

Delicious Venetian Crab Linguine

Fast and easy crab linguine that can be cooked and plated in under 15 minutes. We use Pacific West's Blue Swimmer Crab Meat. This has...