Ingredient: kosher salt

The Best Summer Salmon Niçoise Salad

For our salmon niçoise salad we use Pacific West’s skinless Atlantic salmon portions – These portions are centre cuts and farmed in the pristine waters ...

Beautiful Grilled Scallops with Nori, Ginger and Lime

Grilled scallops are a great addition to seafood menus. Easy and fast to cook, they can be served as a starter or as a main...

Flaky Hake with Celery Salad

With celery in season now is the time to put our flaky hake with celery salad on your menu. The dish can be made to...

Salmon Tacos with Pineapple Salsa

Keep tables turning over with our fast to make salmon tacos. A healthy menu option and a versatile addition to breakfast, lunch or dinner menus,...

Flat Wrap with Okains Bay Cod and Mango Salsa

Okains Bay Cod served on a flatbread with mango salsa, lettuce and chilli. It is a classic bistro or pub dish, that can be paired with...