Combining wasabi with mayonnaise chills out the heat of wasabi so patrons can use our mayo  liberally as a dip. Our wasabi mayonnaise is a perfect match with our beer battered flathead fillets. Serve with your own in-house chips. For great twice and three times cooked chips, refer to other recipes on our website.

With your wasabi mayonnaise prepared prior to service, this dish can be on your patrons table in under 10 minutes! We use Pacific West’s Beer Battered Flathead Fillets. Premium Flathead fillets in a traditional beer batter.

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