For our entree plate of  salt and pepper tofu & panko prawns we use Pacific West’s Panko Prawns and Pacific West’s ‘Street Foodie’ Salt and Pepper Tofu.

Tofu bites in a classic salt & pepper batter

Street Foodie Salt and Pepper Tofu
Street Foodie Salt + Pepper Tofu

Pacific  West’s panko prawns are stretched and coated in a Japanese crumb. These tender and crispy prawns are a beautiful golden brown once fried. With a high prawn content and quality Japanese crumb, they are ideal for any venue.

Pacific West's Panko Prawns
Pacific West’s Panko Prawns
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