- Prep Time: 5 minutes
- Cook Time: 3-4 minutes
Seafood Basket with a Spicy Chilli Mayonnaise
Our spicy chilli mayonnaise is a great pairing to Pacific West's seafood basket. The chilli mayonnaise is basically a combination of sriracha sauce and sambal oelek. There is a small amount of sugar in Sriracha sauce, while there is none in sambal. The combination of the two sauces with the mayonnaise produces heat, a touch of sweetness, and texture to the dip. Ideal for any venue that wants to turn tables fast. Consider our spicy chilli mayonnaise as a condiment for dishes such as tempura prawns, salt & pepper squid and Tempura and crumbed scallops. Pacific West have a range of coated products that are ideal to serve with our chilli mayonnaise. Refer to the link for more great ideas https://pacificwest.com.au/foodservice/coated-seafood/
For the spicy chilli mayonnaise
Combine all of the ingredients in a small bowl and whisk to blend thoroughly.
For the seafood basket
Deep fry 180C 3-4 minutes
For our seafood basket with a spicy chilli mayonnaise, we use Pacific West’s Seafood Basket. A classic blend of crumbed and battered seafoods in a convenient, portioned controlled pack each contains: 3 Crumbed Prawn Cutlets, 1 Tempura Natural Fish Fillet, 2 Crumbed Squid Rings, 1 Crumbed Seafood Bite, 2 Battered Seafood pieces. Packed in a 230g portion bag.
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